Author Topic: Multiple allergen recipes? and a dip recipe from me.  (Read 296 times)

VorFemme

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Re: Multiple allergen recipes? and a dip recipe from me.
« on: January 02, 2019, 05:31:55 pm »
Somewhere in my old Betty Crocker (? or was it Better Home & Gardens?) cook book is a tarragon chicken breast recipe - there are other spices, but have you thought about sorting through your herbs & spices shelves to remove the allergens and then running a search online for recipes that include the remaining herbs & spices?  There was another that was an Island-style Chicken that was baked in orange juice with a bit of something else...I guess I need to go look at the cook book in the morning.

Can you have cinnamon?  I seem to remember a baked cinnamon chicken recipe being a plot point on Little House On The Prairie - but have no idea what it might have tasted like...other than don't keep adding more cinnamon as it bakes, cinnamon can get quite spicy on the tongue!