Author Topic: Not-British (or Russian) tea and egg recipes  (Read 663 times)

Hanna

Re: Not-British (or Russian) tea and egg recipes
« Reply #15 on: June 30, 2020, 01:36:19 pm »
Since we are talking about British and non-British things, can I ask if you have had a vegetarian "sausage" made of zucchini, carrots and potatoes and shaped like a link sausage? Texture and taste is nothing like sausage but they are delicious.

I had them at a few Hotels in the UK and also at an airport Lounge at Heathrow and I really like them and would love to figure out what they are and maybe then I could figure out how to get some.

I've done internet searches but no luck.